This month's challenge was hosted by Jaden of Steamy Kitchen and she picked a recipe for Vietnamese chicken pho and sweet wontons from her new cookbook. We had complete freedom for the filling of the wontons. I decided for a coconut ice cream with chilli among a chocolate sauce flavoured with tamarinde and some caramelised limequats.
For the pho part I decided to go vegeterian. Thanks for this great challenge Jaden!